Hot Spiced Cider

Posted on August 30, 2014October 30, 2017 by admin

Ingredients:

1 bottle Lake Chelan Heritage
1 cup sugar
5-10 cinnamon sticks
1 orange, quartered with peel
nutmeg, cloves, and all spice to taste

Heat on low; do not boil. Serve hot with cinnamon sticks.

Enjoy!